Day Forty Five - we headed to Phoenix to yes, celebrate my birthday...(and nick's too). We both decided to try eating meat for this weekend, a little bit before Easter...
For lunch, I stayed veg - mom & I went to Camelback Inn for a relaxing spa day. It was just what I needed after being so sick.
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lunch
greek bruschetta
spinach salad with bleu cheese, edamame and grapes.
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For dinner, it was Nick's little birthday dinner with my parents and brother after he got in late Friday night. We went to one of our fav places in Scottsdale - Blanco Taco. I had a little steak with my salad but Nick went for it with a steak burrito.
xoxo
no meat just greens
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